“For us, Economy 4.0 is as an opportunity to build a better and more sustainable world.” Gerhard Andrey has woven his environmental credentials into the fabric of the company he co-founded in Fribourg in 2007. Read article

When we think about inkjet printing, all too often many of us still see it in two-dimensional terms. Yet, this technology, which has developed in parallel with end user computing, has made a spectacular leap into the third dimension. Read article

"The third industrial revolution took the workers out of the factory, but the one we are living through now affects absolutely everyone." Read article

The Biofactory Competence Center (BCC) is like a Swiss army knife for the biopharmaceutical industry, both in Switzerland and further afield. Read article

Our new facility is the result of incredible teamwork between Vifor Pharma, the Biofactory Competence Center (BCC) and the Fribourg Development Agency.” Read article

It is important not to downplay the impact that food production has on the environment. Farming uses close to 70% of the planet’s freshwater resources. Read article

The Swiss Campus for Agri & Food Innovation (AgriCo), which opened in 2020, is the first of its kind in the world. Read article

In 2020, nearly 19 million metric tons of chicken were processed in the European Union. But only two-thirds of it ended up on our plates. Read article

Bcomp has achieved so much in such a short time span. Since it was founded by a couple of sports-mad engineers in 2011, the Fribourg company has not stopped racking up awards and attracting new and prestigious partnerships. Read article

Since its stunning start, Bloom Biorenewables has continued its upward trajectory at breakneck speed. Read article