“For us, Economy 4.0 is as an opportunity to build a better and more sustainable world.” Gerhard Andrey has woven his environmental credentials into the fabric of the company he co-founded in Fribourg in 2007. Read article

When we think about inkjet printing, all too often many of us still see it in two-dimensional terms. Yet, this technology, which has developed in parallel with end user computing, has made a spectacular leap into the third dimension. Read article

"The third industrial revolution took the workers out of the factory, but the one we are living through now affects absolutely everyone." Read article

The bioeconomy is a central focus of Fribourg’s new economic development strategy, which was devised by the cantonal authorities with input from the private sector and academic community. Read article

Jean-Charles Philipona, Head Of Livestock Production at Grangeneuve Read article

In the middle of the blueFACTORY innovation park stands a three-story structure made entirely from 24 timber blocks measuring 7.6 meters by 3.8 meters. Read article

Macarons simply look too good to eat. But those who dare to bite into the satiny smooth, jewel-colored shell are justly rewarded with a toe-tingling burst of flavor as the velvety ganache filling caresses their palate. Read article

The Biofactory Competence Center (BCC) is like a Swiss army knife for the biopharmaceutical industry, both in Switzerland and further afield. Read article

Our new facility is the result of incredible teamwork between Vifor Pharma, the Biofactory Competence Center (BCC) and the Fribourg Development Agency.” Read article

It is important not to downplay the impact that food production has on the environment. Farming uses close to 70% of the planet’s freshwater resources. Read article